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100% Grass-Fed & Finished Beef Tallow

$24.99 USD
$29.99 USD $24.99 USD
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USA Tallow offers 100% grass-fed and finished beef tallow—a pure, nutrient-dense cooking oil. With its rich, natural flavor and health benefits, it’s the perfect alternative to seed oils for high-heat cooking and enhancing your favorite recipes.

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Grass-Fed & Finished Tallow from Regeneratively Farmed, Pasture-Raised Cattle—Clean and Nutritious

Our 100% grass-fed and finished tallow is pure, natural, and free from pesticides, herbicides, antibiotics, added hormones, and GMOs. Sourced from family-owned, regenerative farms in Tasmania, where pasture-raised cattle thrive in pristine environments, nourished by the world’s cleanest air and rain to create the highest quality tallow.

Eat How Humans Should

Holistic Approach

At USA Tallow, our mission is to make America healthier by providing the highest quality, 100% grass-fed & finished tallow as a cleaner, more nourishing alternative to toxic seed oils. We are committed to offering a product that supports better nutrition, sustainability, and the well-being of our customers.

Our Story

Eat How Mother Nature Intended For Us

  • Everyday Cooking

    Replace seed oils and butter with tallow for a cleaner, nutrient-packed alternative in all your cooking.

  • Searing

    Tallow’s high smoke point makes it ideal for searing meats, locking in flavor and creating a crispy, golden crust.

  • Frying

    Fry foods in tallow for a rich, crispy texture and a deeper, more savory flavor than traditional oils.

  • Baking & Roasting

    Substitute tallow for butter or oil in baking and roasting for added richness and a satisfying, buttery taste.

Regenerative Farming

Our regenerative farming practices focus on restoring soil health, enhancing biodiversity, and promoting sustainability for a healthier planet—without the use of pesticides, herbicides, antibiotics, added growth hormones, or GMOs.

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Pasture-Raised

Our cattle are grass-fed and finished, pasture-raised in natural environments where they roam freely on native prairie grasses. This approach supports sustainable ecosystems, promotes their well-being, and results in high-quality, ethical products.

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Nutrient-Dense

Our tallow is rich in essential vitamins, minerals, and healthy fats, providing both nutrition and exceptional flavor to support animal-based diets. Each jar offers a delicious, nutrient-packed experience.

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OUR REVIEWS

Testimonials

  • Health Enthusiast

    “I’ve been using USA Tallow for a few months now, and I can honestly say it’s transformed my cooking! The flavor is rich and deep, and I love knowing I’m using a healthier alternative to seed oils. It’s also great for searing steaks and frying vegetables—everything tastes amazing!” – Sarah T.

  • Chef & Home Cook

    "As a professional chef, I’m always looking for the best ingredients, and USA Tallow exceeds my expectations. The quality is unmatched, and I can feel good knowing it’s free from harmful chemicals. It’s now my go-to fat for high-heat cooking. I recommend it to everyone!” – John W.

  • Mother & Wife

    “I started using tallow after learning about the benefits, and USA Tallow has been a game changer for my family’s meals. It's easy to use, and the taste is so much better than anything I’ve tried before. Plus, it’s great knowing it’s all-natural and sustainably sourced. My kids love it!” – Anne R.

FAQ

What is tallow and how is it made?

Tallow is a nutrient-dense fat rendered from beef, specifically from 100% grass-fed and finished cattle. Our tallow is made by gently rendering the fat from high-quality cattle raised on regenerative farms, ensuring a clean, pure product with no added hormones, antibiotics, or GMOs.

Where does USA Tallow source its beef tallow?

At USA Tallow, our mission is to restore health in America by providing the highest quality tallow. To achieve this, we source from regenerative farms in Tasmania, where cattle are pasture-raised in pristine natural environments. Tasmania is home to the cleanest air and rain quality in the world, resulting in the healthiest grass and nutrient-rich soil. These exceptional conditions allow the cattle to thrive naturally, producing tallow of unmatched quality. While we are deeply committed to improving health in the USA, this level of purity and sustainability is currently not possible domestically.

Is your tallow truly 100% grass-fed and free from chemicals?

Yes! Our tallow comes from cattle that are 100% grass-fed and finished, raised on regenerative farms without the use of pesticides, herbicides, antibiotics, added hormones, or GMOs. Our commitment to quality and sustainability ensures that our tallow is pure, clean, and nutrient-dense.

Why should I replace seed oils with tallow?

Seed oils are highly processed and often contain unhealthy fats that can be harmful when consumed in excess. Tallow, on the other hand, is a natural, animal-based fat rich in healthy monounsaturated and saturated fats, which are more stable for cooking at high temperatures and offer superior nutritional benefits without the toxic chemicals found in seed oils.

How can I use tallow in my cooking?

Tallow is incredibly versatile! You can use it for searing, frying, baking, roasting, and as a replacement for butter or seed oils in many recipes. Its high smoke point makes it perfect for cooking at high temperatures, and its rich flavor adds depth to a variety of dishes, from meats to baked goods.